Dr. Ben Bikman is a renowned scientist and professor at Brigham Young University, widely acclaimed for his groundbreaking research in metabolic health and insulin resistance. With a Ph.D. in bioenergetics, Dr. Bikman has dedicated his career to unraveling the complex mechanisms of metabolic diseases, earning a reputation as a leading expert in the field. His pioneering studies have not only advanced our understanding of obesity and diabetes but have also influenced global approaches to health and nutrition. Dr. Bikman's commitment to scientific excellence and his passion for educating others make him a distinguished figure in both academia and public health advocacy.
The "Word of Wisdom" is a health code followed by members of The Church of Jesus Christ of Latter-day Saints (LDS Church), commonly known as Mormons. It advises against the use of substances that are harmful to the body, such as alcohol, tobacco, coffee, tea, and illegal drugs.
The Word of Wisdom could be likened to dietary or lifestyle guidelines that religious or cultural groups follow for health and spiritual reasons. It emphasizes the idea that taking care of one's body is important for spiritual well-being and encourages habits that promote physical health and longevity.
Because Dr. Bikman is a notable metabolic researcher at the marque LDS University I ask him to juxtapose his research findings against the Word of Wisdom. His reply, used with his permission, is below.
Hi there.
I have a deep conviction that Joseph Smith was a prophet of God, and I believe the Word of Wisdom was a genuine revelation.
However, I believe it is problematic for a member of the church to invoke only select parts of the Word of Wisdom to literally interpret, like many have done.
Many believe we should eat little meat by nature of the word “sparingly”; interestingly, this is usually the only part of the Word of Wisdom members believe should be interpreted literally. President Benson (April 83) defined this as “the Lord is telling us to avoid indiscriminately killing animals.” This is a sentiment similarly expressed in DC 49:21, which states “…wo be unto man that sheddeth blood or that wasteth flesh and hath no need.” Also, the idea that “sparingly” should mean eating very little meat is also challenged in DC 49:19, which states that we “might have in abundance” meat for food.
The modern push for vegan/vegetarian lifestyle is warned against by the apostle Paul. In prophesying signs of the latter days, Paul tells Timothy (1 Tim 4:3) that one of the “doctrines of devils” will be “commanding to abstain from meats”. This, in combination with DC 49:18 (“whoso forbiddeth to abstain from meats, that man should not eat the same, is not ordained of God”) makes clear that no faithful member of the church can promote the avoidance of meat.
If we continue to apply the same exactness in literal interpretation, the same literal logic should be applied to fruits and vegetables, (i.e. “herbs”) that apparently should only be eaten “in the season thereof”. Yet how many members of the church chastise another member for eating an apple in the spring? Of course, apples are not in season in the spring. Truly, if one believes meat should truly only be eaten “sparingly” (however one might define that), one must logically only eat fruits and vegetables when they’re in season.
Similarly, of the grains we have available, a literal interpretation of the Word of Wisdom would suggest that we humans can only eat wheat and certainly never oatmeal or other grains because corn is for the ox, oats for the horse, etc. This is bad news for someone with Celiac disease.
Regarding grains, they aren’t what they used to be. Whereas cows are cows (i.e. same fats and proteins in them in recent history), grains are not the same—we’ve changed them substantially. Wheat, for example, has less than half the amount of protein it used to, and almost double the amount of starch. In fact, the wheat that we grow now, the most predominant grain, is so different than the wheat that Joseph Smith had, that this older wheat, which still grows, is now called spelt—they’re simply not the same plant. The same goes for most, if not all, other grains.
“Grains are the staff of life”—this comment is interesting and hard to ignore—it’s a powerful statement. But it’s also vague. Does this mean grains are the foundation of all life? If so, that’s not justified. One way this may be realized is that the ground spontaneously grows shrubs and grasses (the origins of most (all?) grains). Ruminants (i.e. cows, goats, etc.) are able to eat this grass/grain. We, as omnivores, eat the ruminants. This vertical structure of eating (i.e. grass-ruminant-human) is shaped like a staff. What is clear is that human cannot eat grass, which is the most basic form of all grains, or almost any naturally growing plant.
There is danger in trying to literally interpret the Word of Wisdom and remove one’s wisdom from the equation. In my wisdom as a faithful member of the church and scientist, we are better eating more meat over refined starches and sugars. Vegans/vegetarians have greater depression, suicide, and do not live longer (in studies where they’ve controlled for healthy user bias; all published; they just die of other diseases).
Until the brethren make clear specific proclamations on the application and literal interpretation of the Word of Wisdom, I, as a faithful LDS and scientist believe there is tremendous room for diverse application; we can each choose a diet that we feel best eating. I greatly appreciate that our temple recommend question regarding the Word of Wisdom does not list a set of specific foods to eat or avoid; rather it’s a simple question of adherence.
I was struck by President Nelson’s “Think Celestial” talk, where he notes addiction to food. Interestingly, carbs appear to be the only macronutrient with which people develop an addiction. Not fat, not protein, just carbs (with or without fat, but never fat alone). To me, this is the heart of the Word of Wisdom: control addictions. Whatever they may be.
Regarding so called “Blue Zones”, it’s garbage science, without any degree of clinical trial to support it. In fact, the whole notion is likely built on fraudulent record keeping: https://www.biorxiv.org/content/10.1101/704080v2.
Benjamin T. Bikman, Ph.D.
Professor
Department of Cell Biology
Brigham Young University